I'm very lucky to get the trial opportunity of Jingxuan soy sauce. I'd like to thank douguo and the behind the scenes team. I'd like to thank all the staff of Jingxuan soy sauce. On the arrival of the new year, I wish all the friends who love delicious food good luck in the new year, good luck in the year of the sheep, and well-being and happiness of the family.
Step1:Soy sauce from bean and frui
Step2:Wash the lettuce leaves and put them into the boiling pot, blanch them, burn them to pieces
Step3:Drained and choppe
Step4:Wash the dried beans (thick shutters), blanch them in a boiling pot, boil them, remove the drained water and dice them
Step5:Mix the lettuce leaves and dried beans, add some white pepper, sesame oil, and select the soy sauce and mix wel
Step6:Decorate with diced carrots, bright colors and appetit
Step7:It's refreshing, nutritious and delicious. It's very delicious to use the soy sauce of Jingxuan...
Cooking tips:There are skills in making delicious dishes.