Chinese Food
Fish flavored shredded pork
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Cooking ingredients
Cooking Steps
Step1:Cut meat into shreds. Use starch water and cooking wine claw half. Wash agaric hair, cut into shreds, and then use the hot water for standby. Cut carrot into shreds. Heat oil, put onion, ginger, garlic, dried chilli. Put meat shreds. Put in old soy sauce, soy sauce, carrot fungus, sugar and vinegar. Put chicken essence and thicken sauce out of the pot.
Cooking tips:There are skills in making delicious dishes.
