Cooking Steps

1. 

   Step1:Mix the milk and egg yolks evenly.

2. 

   Step2:Heat the oil until the lines appear, then sift in the flour and stir until smooth, then sift in the tea powder and stir evenly.

3. 

   Step3:Pour the batter into the milk and egg mixture and mix well.

4. 

   Step4:Egg white with suga

5. 

   Step5:Mix in the batter in several time

6. 

   Step6:Pour in the baking tray. Shake out the big bubbles. Heat the preheated oven up and down at 170 ℃ for 15 minutes.

7. 

   Step7:Whipped cream with sugar and wrapped i

8. 

   Step8:Finished produc