Chinese Food
Egg tarts
(111880 views)
The dessert for baking is the simplest dessert for egg tarts. Please try it.
Cooking ingredients
Cooking Steps
Step1:Preparation 89 Cream 100g milk 90g egg 50g suga
Step2:Put one egg in a bowl and add 50g sugar. Mix well
Step3:Pour in Cream 100
Step4:Mix wel
Step5:Pour in 90g mil
Step6:Mix wel
Step7:Tarts on a baking tra
Step8:Pour in the mixed egg tarts until it is nine minutes full. Put them in the preheated oven and bake for 20 minutes at 180 ℃ and 210 ℃ (also adjust the time and temperature properly according to your oven
Step9:It's 20 minutes. Super simple egg tarts are ready
Step10:Let's move
Cooking tips:If you like fruit tarts, you can add fruit. Banana, mango, durian, you can see your own preferences. You have skills in making delicious dishes.
