Steamed dumplings with crystal shrimp

clear powder:100g boiling water:135g carrot:50g front leg meat:200g raw:10g fuel consumption:10g salt:3g shrimp:650g flour:500g carrot juice:100g onion:several ginger:several https://cp1.douguo.com/upload/caiku/8/4/b/yuan_84498ff7fcfb991bc0f648b18b3e472b.jpg

Steamed dumplings with crystal shrimp

(111910 views)
Steamed dumplings with crystal shrimp

Although the process is very tedious. With the help of my mother, I get twice the result with half the effort. My son said it was delicious. The taste of love.

Cooking Steps

  1. Step1:Chop into meat. Mix onion and ginger.

  2. Step2:Most of them are chopped into minced prawns. A small part are chopped into small pieces.

  3. Step3:Mix the shrimps and minced meat. Stir in all kinds of seasonings.

  4. Step4:The proportion of 100 and 150 is the same as that of flour. If there is more powder, the color will be more transparent when steamed out. However, it is not good to pack. See what you want.

  5. Step5:Add carrot juice and orange noodles.

  6. Step6:It's out of the pot. It's delicious. I just think it's not enough. The color is not as crystal clear as the one sold outside.

Cooking tips:My mother said that we should use hot water. We use warm water today. So I don't feel very good. I'm also very common with noodles. It's more troublesome. I've been busy all morning. Although I'm tired, my family says it's good after eating. It's risking satisfaction. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed dumplings with crystal shrimp

Chinese food recipes

Steamed dumplings with crystal shrimp recipes

You may also like

Reviews


Add Review