Chinese Food
Creative recipes. Burning cloud toast
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There were four more pieces of toast baked the night before yesterday. So we had this breakfast.
Cooking ingredients
Cooking Steps
Step1:The egg separates the white from the yolk. Don't scatter the yol
Step2:Put oil paper and toast in the baking tra
Step3:The protein is mixed with sugar in three times until hard foamin
Step4:Spread the egg white on the toast. Then put the yolk in the middle. Preheat the oven at the same time for 150 ℃. 10 minute
Step5:Put it on the top. Heat it up and down for 150 degrees. Bake it for 20 minutes. During this period, you can see the status of the protein. It will be delicious when it is hard.
Step6:The finished product is pretty good-looking. Eat it while it's hot.
Cooking tips:It's still crispy when it's hot. If it's long enough, it can be heated in the oven. It will become crispy again. There are skills in making delicious dishes.
