Chinese Food

Cooking Steps

1. 

   Step1:Material preparatio

2. 

   Step2:Tofu slice

3. 

   Step3:Oil in the po

4. 

   Step4:Fried pepper with cold oi

5. 

   Step5:Garlic, scallion and ginge

6. 

   Step6:Add two spoonfuls of Pixian bean paste and stir fry it into red oi

7. 

   Step7:Put oil in another pot and stir fry the meat stuffin

8. 

   Step8:Then pour in the stir fried ingredients. Add two bowls of water and a small piece of bean curd

9. 

   Step9:Add tof

10. 

    Step10:Add two spoonfuls of delicious salt and one spoonfuls of sugar and simmer slowl

11. 

    Step11:Just take the juic