Fennel pie

fennel:1 handle ginger:moderate amount flour:moderate amount oil salt:moderate amount chives:moderate amount egg:4 pepper:moderate amount lard:moderate amount https://cp1.douguo.com/upload/caiku/f/5/9/yuan_f5ad69d45c87ab7a72ab7291861beda9.jpeg

Fennel pie

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Fennel pie

Cooking Steps

  1. Step1:Beat up the eggs and fry them well. Mix with fennel, shallot and ginger.

  2. Step2:Wake up for 20 minutes. Make 9 preparations. Roll them out

  3. Step3:Put the stuffing in. Wrap it like a bun. Then press it gently.

  4. Step4:Preheat both sides of the electric pancake pan and put it into the biscuit blank for 8 minutes.

  5. Step5:Well done.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fennel pie

Chinese food recipes

Fennel pie recipes

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