Sauerkraut recipe

Sauerkraut

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Cooking ingredients

grass carp:one (two Jin and four Liang)

sauerkraut:250g

dried pepper:eight

pepper:two spoons

garlic:three petals

ginger:a small piece

white pepper:moderate amount

salt:1 teaspoon

starch:three spoons

onion:a short paragraph

Cooking Steps

Step1:Grass carp slices. Marinate. Boil fish bones and head

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sauerkraut

Chinese food recipes

Sauerkraut recipes

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