Chinese Food

Cooking Steps

1. 

   Step1:Fresh whole local chicken. Wash and chop.

2. 

   Step2:Add water. Blanch the foam.

3. 

   Step3:Wash and refill the pot. Add two coconut water. Scrape out the coconut green. Cut and add.

4. 

   Step4:Add the sliced matsutake.

5. 

   Step5:Heat for 510 minutes. Sprinkle a little salt before leaving the pot.

6. 

   Step6:Sheng out. Qi wor