Don't lose the old Beijing hand roll of Beijing roast duck ~ don't eat too much. recipe-Chinese Food-best chinese food recipes-cooking food

Don't lose the old Beijing hand roll of Beijing roast duck ~ don't eat too much.

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It's said that breakfast should be like an emperor. There must be vegetables, eggs, meat and staple food ~ according to this standard. Does it take at least half an hour to prepare breakfast? no need. We can do it in a minute. The taste is very good. Let's have a look~

Cooking ingredients

Doupi:2

pea:moderate amount

egg:2

soy sauce meat:moderate amount

sweet sauce:moderate amount

Cucumber Strips:moderate amount

Cooking Steps

Step1:Put two eggs in the bowl. Add peas and wate

Step2:Break up the eggs. Stir fry them in the po

Step3:Put on the bean skin with sweet sauce. Put in the eggs, cucumber strips and soy sauce meat

Step4:Volume volume. It's ready to serve

Cooking tips:1. The bean skin can also be changed into lotus leaf cakes, Shandong pancakes, etc.; 2. The ingredients in the hand roll can also be changed into lettuce, meat floss, etc. according to your own preferences. The taste is very good - there are skills in making delicious dishes.