Chinese Food
Fried chicken gizzards with pickled peppers and lotus root
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The delicious chicken gizzards and the pickled peppers and lotus root with sour, sweet and spicy taste are very crispy and delicious. They are both appetizing and refreshing.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. Blanch chicken gizzards until they are broken.
Step2:Slice the gizzards. Cut lotus root into small circles. Cut green pepper into circles. Chop the onion, ginger and garlic.
Step3:Heat up the oil. Add in red and green peppers. Stir fry the onion, ginger and garlic to make it fragrant
Step4:Add lotus root and stir fry for a few time
Step5:Add chicken gizzards, cooking wine, stir fry for a whil
Step6:Add salt and sugar to taste and stir wel
Step7:Finished produc
Step8:Finished produc
Cooking tips:It's not easy to stir fry. The gizzards will grow old. There are skills in making delicious dishes.
