Scallion cake with oil residue

flour:300g shallot:45g lard:50g salt:5g egg liquid:moderate amount sesame:10g https://cp1.douguo.com/upload/caiku/4/e/1/yuan_4e7449bbc64fb12e908c0413195b2d91.jpg

Scallion cake with oil residue

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Scallion cake with oil residue

Refined lard. Left some oil residue to make oil residue cake

Cooking Steps

  1. Step1:Use boiled water and noodles. Let's wake u

  2. Step2:Stir fry some flou

  3. Step3:Cut up the oil residue and prepare the scallion foa

  4. Step4:Stir fry togethe

  5. Step5:Take the dough and wrap it with fried oil dregs and flou

  6. Step6:Stretch and roll up and flatte

  7. Step7:Electric pancake pan can be preheated and oiled for two minutes on both sides before leaving the po

Cooking tips:You must chop the oil dregs as thin as possible. Remember to add some lard and salt to the noodles. The fried stuffing taste is free to match. You can make delicious dishes with spicy and spicy flavors.

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How to cook Scallion cake with oil residue

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Scallion cake with oil residue recipes

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