Chinese Food
Mushroom, oxtail and deer antler soup
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Deer antler is finally used
Cooking ingredients
Cooking Steps
Step1:A piece of oxtai
Step2:Dry mushroom in warm wate
Step3:Oxtail scalding wate
Step4:Scallion and ginge
Step5:Blanch the oxtail and drain it. Put it in a casserole. Put ginger slices, scallion sections, cooking wine, and heat it up. Simmer for an hour
Step6:Put in dried mushrooms and auxiliary materials. Simmer for an hour on low hea
Step7:Finished produc
Cooking tips:It's a tonic soup. You need to drink it properly and cook it well.
