Chinese Food

Cooking Steps

1. 

   Step1:Cut small loin into strips. Add salt. It tastes delicious. Mix cooking wine and marinate for 15 minute

2. 

   Step2:Flour, salt, eggs, baking powder and water are mixed in a bowl to make a thick batter

3. 

   Step3:Tomato sauce, starch, sugar, vinegar and water are stirred evenly. Mix the juice for later use

4. 

   Step4:Pour batter directly into the fille

5. 

   Step5:Pour some oil into the pot. Heat it up for five minutes. Fry the ribs one by one

6. 

   Step6:Fry until golden. Darker. Avoid undercooke

7. 

   Step7:In the pot, pour in the oil and stir fry. Pour in the tomato juice with a little heat. Stir twice until it bubbles

8. 

   Step8:Pour in the fried sirloin immediately. Stir quickl

9. 

   Step9:Stir fry well and get out of the po

10. 

    Step10:White sesame on the surfac

11. 

    Step11:Finished produc