Sweet and sour sirloin

tenderloin:400g delicious:1 spoon starch:5g sugar:10g vinegar:5g water (tomato juice):50g oil:moderate amount white sesame:1 spoon cooking wine:1 spoon salt (bacon):1 teaspoon flour:100g egg:1 baking powder:8 g salt (batter):1 teaspoon water (batter):110g ketchup:50g https://cp1.douguo.com/upload/caiku/8/7/1/yuan_8763954df89c373bc668ef326a5a6cd1.jpeg

Sweet and sour sirloin

(113566 views)
Sweet and sour sirloin

It tastes good, sour, sweet and delicious. Delicious food can also be made at home

Cooking Steps

  1. Step1:Cut small loin into strips. Add salt. It tastes delicious. Mix cooking wine and marinate for 15 minute

  2. Step2:Flour, salt, eggs, baking powder and water are mixed in a bowl to make a thick batter

  3. Step3:Tomato sauce, starch, sugar, vinegar and water are stirred evenly. Mix the juice for later use

  4. Step4:Pour batter directly into the fille

  5. Step5:Pour some oil into the pot. Heat it up for five minutes. Fry the ribs one by one

  6. Step6:Fry until golden. Darker. Avoid undercooke

  7. Step7:In the pot, pour in the oil and stir fry. Pour in the tomato juice with a little heat. Stir twice until it bubbles

  8. Step8:Pour in the fried sirloin immediately. Stir quickl

  9. Step9:Stir fry well and get out of the po

  10. Step10:White sesame on the surfac

  11. Step11:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet and sour sirloin

Chinese food recipes

Sweet and sour sirloin recipes

You may also like

Reviews


Add Review