Chinese Food
Sweet and sour flatfish
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Cooking ingredients
Cooking Steps
Step1:Stir fry chives, ginger and garlic with peanut oi
Step2:Then put flat fish into a little cooking wine and fry both side
Step3:Pour in a few spoonfuls of sugar and water until the fish doesn't pass
Step4:Stew in high heat, put salt into the pot until the soup is dried
Cooking tips:There are skills in making delicious dishes.
