Chinese Food
All Recipes
Fried rice with golden eggs
The rest of the rice. It's fried.
Red bean paste
All for the family,
Millet porridge
Wash the millet before cooking.
Egg cake
When I was a child, grandma often made me delicious fragrance. I want to eat it today.
Finger biscuit
The finger biscuit made a few days ago accidentally deleted the step chart
Carrot and yam congee
Yam is an excellent nourishing material in our life. It can not only reduce blood sugar and prevent cerebrovascular diseases, but also affect immune function. When yams meet nutritious carrots, they can easily make a nutritious porridge for babi... ...
Chinese yam pumpkin and red dates congee
Because my stomach is not good. And I especially like to eat yam. Make this nourishing stomach as breakfast. A good day starts from the delicious yam pumpkin red date porridge.
Babao porridge
Eight treasure porridge made by myself. It's filled with kidney beans, red beans, job's tears, millet, black rice, simillo, water, lollipop, oatmeal. OK. Let's have it. Someone's waiting for your seafood dinner. It seems like dinner is so lonely... ...
Red bean paste
Because children love things with bean paste stuffing. They don't trust what they buy outside. They can only do it by themselves.
Mushroom pork wonton
It's very pleasant to serve a bowl of Wong blunt in cold weather. So I got busy. There is a manual noodle press at home. The chaotic skin is very thin. It's the same as the one sold outside. But the product I made is real, clean and hygienic. It... ...
Scrambled egg with tomato
It's a simple dish, but there's a way to fry it well.
