The name of puff will be changed to nun puff. The creator is Frascati, a famous dessert ice cream master in Paris at that time. The first puff was a square puff with a custard filling. It was topped with whipped cream. By the end of the 19th cen... ...
Senior procrastinators decided to change their ways. This morning, they set an alarm clock to get up at the right time. They put on their sneakers and walked through the kitchen to make four puffs. The first black swan puff is made as follows--
More detailed baking food production methods. Add wechat-xyd901. The baking food production tutorials are very detailed. There are various baking recipes. There are updated and creative recipes every day. Baking Xiaobai can also make delicious food ~
Spaghetti with tomato sauce is a classic pasta practice. The key to making spaghetti with tomato sauce is to make a bowl of tomato sauce with proper thickness and moderate acidity, sweetness and saltiness.
Tiramisu is the classic dessert in Italy. It is said that after eating the delicious tiramisu, you will be happy as if you are in a fairyland. Shen Hongfei praised in dessert that it uses the bitterness of espresso, the moistening of eggs and su... ...
If you think the ordinary cheesecake is too rich, you must try to make this black tea cheesecake. The refreshing tea flavor and the rich cheese perfectly blend together. The ice, sour and sweet taste is very suitable for eating in early spring. ... ...
I personally like to eat fried noodles outside the school. Then I usually just fry Korean rice cakes. But I can only eat a little because it's too tired. I'll put the two methods together. It's really delicious
In late spring, it's going to be summer. It's getting warmer. Before summer comes, I'll share this frozen yogurt cheese with you. It tastes sweet and sour, cool and not greasy. If you ask me. What's summer like? I hope it's sour and sweet with cool. -
Recently, I have eaten too many desserts. I want to eat some salty biscuits. As a cheese controller, I search and scrape the baking materials at home. I made this almond cheese salty crisp biscuit. By adjusting the temperature, I created a layer... ...
It's a simple breakfast that I happened to see on Sina Weibo
Don't miss cheese control. It's easy. If you like a partner with more cheese, you can add more cream cheese. The quantity figures are for reference only. You can adjust it properly.
I think it's better to call this Matcha cheese pudding. Or mini Matcha cheese cake. It tastes good. But it's a little less. This quantity can be made into two. If you don't have an oven at home, you can make a cookie bottom out of cookie crumbs.... ...
The cake with white sugar and full eggs tastes more warm and full-bodied. The freshness of Matcha powder and the lubrication of mascarpone cheese also complement each other. It comes from Xiaogu's recipe. Some changes have been made. The green o... ...
Super soft bread. It's also soft for three days. It's not Chinese bread. It's not soup bread. It's a simple way to make small bread. Only because of the addition of cheese and yogurt, it will be super soft.
Recently, I made two recipes for bacon family. Children like them very much. Especially this one. I put it out at the end. It's a play. It's so nutritious. Add cheese not only to improve the taste, but also to supplement the calcium for children... ...