Chinese Food
All Recipes
Matcha two color cake roll
Two color cake roll. The towel surface is proper. I prefer the towel surface to the hot cake roll. Beautiful.
Double layer bailizi
My own bailizi. It's crispy and has material. It's not inferior to what I bought outside.
Cocoa, sweet potato and soft Europe
Last time I made Matcha nut cranberry. This time I made cocoa, honey bean and meat floss. It's still very delicious. Soft Europe is more and more soft. Soft waxy, salty and sweet. You will love it after eating.
Egg yolk, meat pine, green ball -- Rosemary
I don't know why qingtuan has become a new generation of wanghong this year. But compared with other strange fillings, it's still more refreshing. It's fragrant in the salted egg yellow sand. The meat pine is delicate and slightly chewy. It's wr... ...
Cranberry biscuit
The zero failure Cranberry biscuit Qingming holiday is coming to an end. Before the holiday, the grand words of planning to cook delicious food at home every day are directly forgotten after the holiday. In order to reduce the sense of guilt, I ... ...
Fried jujube balls
I wanted to find a recipe for fried jujube balls, but I didn't find it. So I made it myself. I think it's the first time. It's still good. It's mom's taste
Duck egg cake with Chinese toon
The child's godfather brought a big basket of duck eggs and toon picked by his grandmother. Wow, I ate toon for a few days last week. It's so delicious. Quickly use the local duck egg to match the Chinese toon. Add a little flour to fry the omel... ...
Noodle and leek box
Leek has a very high nutritional value. It's a dish that is often made at home. It has a variety of ways to eat it. It's a box with noodles and leeks. It's simple and delicious.
Strawberry cake
Strawberry layer cake
Noodles with vegetables
I don't like vegetables at home. So I only squeeze and roll noodles.
Mexican bread
The whole Mexican bread presents an attractive turmeric color. The top crust is crispy and tastes strong. The outer layer of the bread is accompanied by a strong milk flavor. The warm and soft tissue tastes soft and soft. The filling inside is a... ...
Homemade hand rolled noodles
I don't like noodles, but I like to roll them out by hand. It's soft in my mouth. It's chewy. But the noodles I sell are afraid of glue and preservatives. So I make them more reassuring. I choose Haokang granule powder. This flour is more suitab... ...
Milk salt Oreo box cake
Usually we all eat sweet cream. When we see a salty cream recipe, we can't help but try it. The taste is absolutely beyond our imagination. It's worth trying... My husband said it was delicious
Pinctada
Cake with homemade meat floss. It's delicious..
