Strawberry cake

milk:300g low gluten flour:100g egg:4 butter:30g sugar:50g light cream:300ml mango, strawberry:moderate amount (more if you like https://cp1.douguo.com/upload/caiku/3/a/3/yuan_3a6e7915c7bcd924aa207cc0f57758f3.jpeg

Strawberry cake

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Strawberry cake

Strawberry layer cake

Cooking Steps

  1. Step1:Mix two eggs and two yolks. Add milk and stir. Mix the flour with sugar powder and melted butter. Put it in the refrigerator for 30 minutes, then pancakes can be made. Light the fire when pancakes are made. Put a little oil in the first pancake pot. There is no need to put oil in the back.

  2. Step2:Beat the cream. Spread a layer of cream and some fruit. You can put your favorite fruit, strawberry, durian, mango and yellow peach.

  3. Step3:Cover with plastic wrap and refrigerate for 4 hours or 30 minutes.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Strawberry cake

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Strawberry cake recipes

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