I often order this dish in restaurants. I like it very much. So I tried to make it myself.
I remember when I was a child, my mother would only make this fish when it was new year's day. Now I grow up and have better material conditions. If I want to eat it, I will learn from my mother. I will make this delicious food for my children. ... ...
My favorite sister likes to eat paper, so she specially learns to make it for her.
Leek is called Yangcao. In the hot summer, people are easy to lose Yang. For the sake of health, please eat more.
It's summer. The weather is hot. The appetite is not good. The meat dishes are greasy. Today I just bought tenderloin. Let's make sweet and sour tenderloin. This dish is bright red, sour, sweet and delicious. It's not greasy. Wow. My son's food ... ...
In the streets of Chengdu, there are many restaurants selling rice noodles under the brand of Guizhou rice noodles. I go from snacks to big ones. But when I really go to Guizhou to eat authentic Guizhou rice noodles, I am shocked... It's not as ... ...
Chili sauce is made by myself. Add oil to chili powder and pepper powder.
Sauteed sausage with green pepper. Healthy and delicious hot dish. The color match of hot dish is very beautiful
I love salt and pepper. Kiwi shrimp tastes delicious with this.