Chinese Food
All Recipes
Chongyang osmanthus cake
September 9th. Double Ninth Festival. Climbing high. Eating double ninth cake. Drinking chrysanthemum wine. It's our festival tradition since ancient times. In general, Chongyang cake is made of glutinous rice flour and japonica rice flour, but ... ...
Self made Qi and blood nourishing donkey hide gelatin Guyuan cream
Because of a blood donation, I got anemia. I have to eat supplements all day. It's convenient and delicious to eat. Mom doesn't have to worry about my body any more. Hee hee. Be the one you like.
Strawberry cream pudding / spaghetti
Pannacotta is cooked cream in Italian. As the name suggests, it means cooking cream and sugar. Add coagulant to wait for it to cool down. Then pour all kinds of jam or nut juice on it. At first, people melt the fish bones. Extract collagen from ... ...
Heat clearing type donkey hide gelatin Guyuan paste
It's a must in winter
Donkey hide gelatin, walnut and sesame cake
Ejiao is a traditional Chinese herbal medicine. It has the functions of improving immunity, strengthening muscles and bones, improving intelligence and brain, delaying aging, anti-tumor, beauty and beauty. It is also a necessary good product for... ...
Warm your stomach in winter
Winter is coming. Don't most people remember? Is the quilt the warmest? Then I got up in a hurry and went to work. I didn't eat anything. Until noon, I could finally start eating. Or I could go home at night and eat. Right? Do these friends ofte... ...
Mulberry and strawberry frozen cheese
Strawberry season is coming again. I'll teach you how to make a frozen cheese this time.
Sesame walnut gelatin paste
Ejiao is good for nourishing blood and skin. It's a good tonic. It's especially good for women. In the past, my mother-in-law would cook us a large pot of wet donkey hide gelatin paste every winter solstice. Every time I eat it, I have to cook i... ...
Home practice of chocolate yogurt frozen cheese cake exclusive to coffee shop
This cake is what I learned when I worked in a coffee shop. I don't want to use the traditional way to explain it. I can only say.... I taste this cake secretly in the interval of constantly washing dishes, making coffee, running up and down. I ... ...
Stewed lean meat with donkey hide gelatin
My sister-in-law taught me how to stew lean meat with donkey hide gelatin. She said it can make me fat. People who want to be fat can try it. And it's very fragrant.
A wonderful collision of freshness and richness -- Lemon Yoghurt heavy cheese
A while ago, I was crazy about heavy cheese. I took my boyfriend and girlfriend to eat all the western food shops I could find. The price of a small piece varies from 15 to 40. I can't wait to make it myself when I come back. It's delicious enou... ...
Pan planting Mousse
The source of the plate planting mousse is that I made the rest of the 7-inch cocoa mousse cake. It's temporary. It's easy to do. But the plate planting looks like it. When eating, the surface biscuits should be mixed evenly with cocoa mousse. T... ...
[honey bean and coconut milk jelly]
This coconut milk jelly is very similar to the white jade cake I met in Master Kang's private room. I tried to make it before, but it may not be successful because the formula I found is not reliable. This time, I added the formula of fish jelly... ...
Nourishing gelatin cream
It's a good recipe for women's nourishing. I always think it's the heel smell when I buy it outside. I'll be very careful when I make my own materials. All the yellow wine I use is good. This is my lazy version. I broke the donkey hide gelatin. ... ...
Black sugar, donkey hide gelatin, Chinese wolfberry and oatmeal porridge
In consideration of saving time, being convenient to carry, being nutritious, slimming and beautifying, keeping healthy, and nourishing blood and kidney. So I created this oatmeal porridge. I like it very much. I hope you will like it. Eat this ... ...
Angus & Black Forest
I don't know what to do with the remaining 120g cream cheese. So I tried it boldly. It's quite delicious.
