Chinese Food
All Recipes
Lemon Thai shrimp
Fresh and refreshing. Unique flavor
Grilled steak
This is the first time I've ever done a roast steak. I've seen many stickers are mainly spicy. I'm not good at spicy food. So I marinate the steak according to my own preference. The steak is very thick. I'm afraid it's not easy to taste it. I j... ...
Light Cheesecake
Little cook loves cake and cheese. She failed many times in practice and finally got the most perfect formula. I like you.
Applesauce in autumn
If I start to make jam, it must be for the people I love. Besides, I really can't think of any reason why I can wait so long and enjoy it. -#Trial activities of Liren electric hot pot dhg263a#
Thai style beef tendon roll with sauce
I bought a beef suit with douguodaren, who lives in the same community. My kitchen is very fragrant and the list is on sale in douguodaren. I was surprised when I received the goods. The packing is too careful. I only cook it in white water. My ... ...
Beef ribs with barbecue sauce
I'm going to praise the bean and fruit special. The beef I made last night still tastes like beef all day today. It makes me saliva all the time. I was shocked when the ribs were made. Cook for 90 minutes and then bake for another 15 minutes. Th... ...
Brown sugar honey crispy cake (detailed explanation)
Recently, the news is all about chef Xie and the goddess Faye Wong. They finally came together. Many people believe in love again. The affair of feeling. Some are uncertain. But it's very wonderful. Love in time. Cherish; not in. With fate. I wi... ...
Spicy crawfish
The crayfish season is coming again. The lobster made by myself is spicy and delicious, with rich soup, and the most important thing is clean. After eating one dish, I want to have another.
