Chinese Food
All Recipes
Baby biscuit
My baby goes out to play every day. I see my little brother and sister eating snacks. So hemp is also made for my baby.
Pumpkin bun
When it's true, it's true. When it's true, it's true. It's true, it's false, it's true. Ha ha ha, it's a bit winding. True, false and golden pumpkin. This is a real pumpkin dinner bag. It's filled with bean paste.
Medium type meat loaf
Bread meets meat floss. It's a wonderful classic match. And 100% medium bread is very soft. It is not easy to age with sufficient moisture to keep the dough. The light cream is added to increase the flavor of oil and milk. Finally, the salad sau... ...
Leopard toast
This leopard shaped toast has been made for a long time. It's in the camera. -
Red bean and pineapple bag
This is a fancy bread. As we have said before, sweet dough is still used. So sweet dough is very important. We must learn it. It's a bread ingredient. Do more and remember to increase the dosage.
Mexican batter
Decoration materials for fancy bread
Healthy konjac oatmeal biscuit
As like as two peas, there are some materials (such as grape seed powder) that are not available at home. In fact, they can be freely applied according to some materials in their homes.
Table top soft bread sandwich
The liquid bread is soft and delicious. It can keep the soft taste for several days. Because of the high moisture content, kneading is the key point. Kneading by hand will break down. I knead it on the chef's machine. If you knead the dough by h... ...
Cantonese moon cake
Mid Autumn Festival is coming again. I'm here for delicious moon cakes. I made 15 50g mooncakes in this amount
Egg yolk and bean biscuit (supplementary food for 69 months)
When the baby starts to add auxiliary food, it's ready to eat. This biscuit is to replace the research on the bad egg yolk of the baby. It's ready to eat. You don't have to worry about choking or sticking. You can also exercise yourself to eat i... ...
Egg yolk pigtail meal bag
A master's prescription in Taiwan
Cantonese moon cake
Every Mid Autumn Festival is a homesick day. I think of my parents who are no longer young. I think of my grandparents who are old. It seems that the picture of my childhood is so clear and clear in front of me to let the time pass. I think what... ...
Glutinous rice balls with honey beans
As the urban planning becomes more and more reasonable, the appearance of the city is getting cleaner. The Kwai street vendors on the street are also decreasing. There is a suitable place for breakfast. There is a long way to go to buy breakfast... ...
Super soft whole wheat Hokkaido toast (low sugar and no butter)
Hokkaido toast is generally made of very heavy materials. High sugar and high oil. Cream has brought more than 35% fat. 70g cream contains about 24g fat. It is enough to make 250g powder of toast. The addition of whole wheat bread flour can redu... ...
Danish bread
The water in the bread formula is generally ICE + water. The formula is as follows - ideal water temperature = ideal dough temperature (26 ﹤ u 28 ℃) * 3 - (room temperature + powder temperature + friction temperature rise). The calculated temper... ...
Whole wheat toast
This is the second bread, that is, two dough live twice. The formula is changed as follows - ideal water temperature = ideal dough temperature * 4 - room temperature - powder temperature - seed fermentation temperature. Dough specification - 120... ...
