Chinese Food
All Recipes
Stir fried ear root with bitter garlic
Houttuynia cordata is commonly known as broken ear root. Now it is widely used in drug citation. It is a major feature of Guizhou. The function of Houttuynia cordata is to clear away heat, detoxify, diuresis and detumescence. For pneumonia, lung... ...
Langya potato
Langya potato is a local snack in Leshan, Sichuan Province. It's better than McDonald's chips in Leshan. It's more popular in streets and lanes. It's fried and sold now. It's a household after dinner snack in Leshan. Because the main ingredient ... ...
Spaghetti with shrimp and basil
Nutritious, smooth and delicious
Sweet and soft bean stuffing
It's like trying to roll with a donkey. Unfortunately, there's no soybean noodles at home. It happened that I brought a bag back home this time. There's fresh bean paste stuffing in the fridge. OK. The donkey rolls away ~ ~ ~ it tastes good. The... ...
Noodles with shrimp and wonton
Yuntun noodles is a very classic staple food in Cantonese cuisine. One mouthful of yuntun noodles, one mouthful of fine noodles and one spoonful of soup make people feel happy. Right. Of course, eating Guangdong cuisine doesn't think of Shu. But... ...
Sichuan sausage
It's almost new year. It's time to make sausages again. I went to try some spicy sausages in several shops, but they didn't taste good. But in the north, it's normal that it doesn't taste good. So this year I'm going to think about making sausag... ...
Fried egg noodles with tomato
I'm hungry in the middle of the night, so I get up to fry noodles. Hehe
Dry food for the stomach
This is taught by an aunt. It's super delicious.
Fried mutton with sesame
My husband likes to eat cumin mutton best. I read a recipe about making mutton one day. It's just improved. It tastes good. Let's share it now
Serve with family music. Warm up noodles with family flavor
Hometown noodles are my favorite food. But I can only buy a few bottles of noodles in the supermarket to satisfy my craving.
Egg cake
For babies
