Chinese Food
All Recipes
Pickled chicken claw
I think two days of soaking is the best.
Healthy and nutritious sandwich
Suitable for office workers and student party ～
Chicken Chop with cheese without frying
Today I'll make a chicken chop. It's a special one. First, no frying. No lampblack is healthier. Second, the middle of the chicken chops is added with Anjia cheese. It's better to eat.
Colorful pizza in hand
The traditional pizza is round. It needs to be cut. Today, I created a long pizza. It can be eaten without cutting. It's very convenient. It's made of the freshest and delicious fruits in autumn and the thick cheese. It's delicious. What are you... ...
Hot and spicy prawns and crab casserole
For me, the perfect autumn night is to open a small charcoal stove in the yard. Listen to the crackle of the charcoal fire. Cook a pot of hot and happy seasonal dishes. Eat with the people you love. For example, a pot of prawns, chicken feet, me... ...
All egg okra sandwich
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Green forest [avocado cheese sandwich]
Avocado is really a good thing. There is no better way to make sandwiches than avocado. The avocado pulp is yellow green and tastes like butter. It is called forest butter . The pulp contains a variety of unsaturated fatty acids, so it has the e... ...
Perfect brunch
Wake up with breakfast every morning. Fast paced life. The more nutritious breakfast you need. Sandwich clip can be used for everything you like. Today, salmon is the main ingredient. It is rich in protein and high unsaturated fatty acid. It can... ...
5 minutes breakfast
It's more convenient than sushi. The ingredients are much simpler. Anja cheese is the soul of rice roll. You can wrap the rice roll one night in advance. In the next morning, you can heat it in a Panasonic steaming oven for 5 minutes to make a b... ...
Lean low calorie yogurt pumpkin cheese sandwich
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Lean low calorie yogurt pumpkin cheese sandwich
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Pattern eating method of toast -- burning cloud toast
There are so many ways to eat toast. There are many recipes about toast made in the front. The burning cloud toast is another way to eat. It looks like a burning cloud. It tastes crispy on the surface and soft inside. It's like eating a cloud. I... ...
Baked seafood with cheese & Seafood Pizza
Seafood has always been a popular food. Its rich protein, low cholesterol and various trace elements are superior to meat in terms of nutrition and health. Today, Yan women share a seafood baked with cheese and cheese made of fresh shrimp and cl... ...
Beef and ham pancakes that look like candy
Children's favorite beef and ham pancakes. In the eyes of children, they always like good-looking food. The same food is made into different shapes. What they didn't eat originally may also become like eating. Hahahaha. -
Instant noodles hamburger
There are children who like hamburgers. So today I teach you how to make hamburgers at home. They are different in body, but they are fragrant and crispy. The homemade hamburgers are tender and juicy. Don't miss them.
Steamed Bread Pizza
Let's share the new way of eating steamed bread. It's also a new taste. The white and fat steamed bread is really a good thing. In addition, the cheese is baked into crispy steamed bread with rich cheese, corn, carrot and green beans. It's sweet... ...
Stewed shrimps with wonton
For the first time in nine and a half months, baobab added the version of wonton stew without salt. For the first time, it felt that things without salt could be so delicious and special.
