Chinese Food
All Recipes
Chinese spaghetti
Today, I'd like to have a Chinese pasta improved by myself.
Bacon pasta
In fact, only one or two onions and celery are enough
Chinese style fried noodles comparable to spaghetti
The staple food of northerners is steamed bread and various kinds of noodles. Therefore, our family all like noodles. My husband is even more happy. My daughter also loves my fried noodles. I often order this kind of fried noodles. And I love to... ...
Chinese style spaghetti with beef fillet and black pepper
In fact, many Chinese people can't get used to spaghetti from abroad. I can't adapt to all kinds of ketchup and salad dressing. It's sweet and salty. I'm a native of Sichuan. I always have more than half of pasta left when I go to the western re... ...
Fried spaghetti with soy sauce
Quantity - 2 copies
Spaghetti with meat sauce
Spaghetti, also known as spaghetti, is the most popular Western food. I think children are just learning to eat noodles. When there is no problem in chewing ability, let them eat with fork. The effect is much better than Chinese noodles. Hemp pe... ...
Make a dead fish ball rough
I wanted to make spaghetti, but it turned out to be good.
When fish fall in love with hollow noodles
I don't like spaghetti there are many children's shoes in life that don't like him. They hate the taste of western style. They give you different feelings today.
Tiramisu cake (Matcha / cocoa)
Tirasumisu cake is a favorite dessert. I have never tried it. From winter to spring, so starts in spring.
Seafood spaghetti with tomato sauce
I have to eat well at home. Another glass of dry white. It's awesome.
~Baked spaghetti, a delicious mixture of random ingredients
Tube type pasta 200g, medium-sized onion half, cherry tomato 8, cabbage right amount, bacon 2 pieces, mozzarella cheese 120g; ingredients - black pepper, salt, parsley right amount;
Bacon pasta
When bacon meets black pepper and butter, coupled with the classic spaghetti sauce, I can't help it again.
Spaghetti with tomato sauce
Spaghetti with tomato sauce is a classic pasta practice. The key to making spaghetti with tomato sauce is to make a bowl of tomato sauce with proper thickness and moderate acidity, sweetness and saltiness.
Spiral spaghetti
The spaghetti that my husband bought suddenly. I made it from the existing materials at home. It tastes good. I make western food occasionally. It's romantic.
Chinese spaghetti
Improved. New meal
Steamed noodles in Henan
Local flavor. You can't stop after eating
Pasta with mushroom and cream
Spaghetti is the most popular Western food in China. Generally, there are many flavors of ketchup in the family. But I'm always tired of it. Let's try the flavor of cream mushroom pasta.
