Cooking Steps

1. 

   Step1:Lazy way. Buy a good family sauerkraut fish bag, you will find that you can also make a big dish. After cleaning about 3 jin of grass carp, put a knife on one side of the fish, head and tail respectively. Slice the fish mea

2. 

   Step2:2. Fish bone cutting. When slicing fish, use a slanting downward knife. If one knife is cut in a row, you can slice larger fish pieces. Use half spoon salt, 1 spoon white pepper, 2 spoons yellow wine, 1 spoon starch and 1 egg white for fish pieces. Submerge them for later use. (the lazy way is to marinate the matched ingredients in a good family's pickled fish bag directly.) no details. Forgive m

3. 

   Step3:Stir fry pepper, ginger, garlic and pickled rice in hot oil. Add pickled vegetables and stir fry. Pour in the fish skull. Cook over high heat for 10 minutes. Then add cooking wine and pepper to taste lazy way, all ingredients of pickled fish sold in supermarket can be poured into stir fry togethe

4. 

   Step4:. finally, pour in the marinated fish fillet. When the fillet turns white, put it out immediately to prevent the fillet from aging. Sprinkle with red pepper, garlic, pepper and scallion. Start the pot and pour hot oil on the pepper. This pickled fish is finishe