Chinese Food
Rice killer -- home style braised chicken
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Chicken leg is tender and delicious. It is suitable for many cooking methods. It is rich in nutrition. It contains vitamin C, vitamin E, etc. and has a high proportion of protein. It has a nourishing effect.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. The condiments are not photographed. We eat for three people. If there are few people, we can cut down the ingredients and condiments properl
Step2:Cut the chicken leg into pieces. First wash it with water twice. Then soak it in clean cold water for ten minutes
Step3:Chicken leg meat is soaked first. At this time, we cut green peppers, potatoes, onions and other side dishes into pieces for standby. Slice garlic and cut ginger into pieces. (I cut two pieces of onions. One will be used for frying later. The other is used before cooking)
Step4:Next, let's put the soaked chicken legs in the pot and boil them in boiling water for three minutes. After cooking, remove them and wash them with cold water and drain them. This can effectively remove the bloody smell of chicken
Step5:Pour peanut oil into the pot. It's about the same as the cooking oil. Stir fry the onion, garlic, ginger, pepper and star anise first. Then put in a small bean paste. Stir fry the chicken leg a little bit and put it in the pot. (for those who like to eat pepper, in this step, they can chop up the red dry pepper and put it into a stir fry)
Step6:After the chicken leg meat is put into the pot, start seasoning. Put in a spoonful of delicious food, a spoonful of soy sauce, a spoonful of oyster sauce, a spoonful of salt. A spoonful of sugar, a spoonful of cooking wine, a proper amount of black pepper, white pepper. Stir evenly. Add a large bowl of water and cover the pot. Bring to a boil. Simmer for 15 minutes on medium heat. (bean paste, soy sauce and so on have a salty taste. Pay attention when putting salt. Don't be too salty)
Step7:Open the lid in 15 minutes. Put the cut potato in it. Stir fry it. Keep simmering for 10 minutes
Step8:When the potatoes are cooked, put the pre cut onion and green pepper into the pot and stir fry for a while before they are out of the pot
Step9:Put it out of the pan and then sprinkle with parsley
Cooking tips:If you think there are too many condiments and you are afraid of missing a certain one, put the Condiments other than bean paste into a small bowl in advance according to the recipe. Mix them with a little water, and then pour them into the pot together. If you like spicy taste, you can put a little pepper and pepper in the pot when it's popped. There are skills for making delicious dishes.
