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pepper:1500g beef:300g Tricholoma:400g salt:moderate amount sugar:moderate amount garlic:moderate amount tea oil:1000ml https://cp1.douguo.com/upload/caiku/e/d/0/yuan_edcef48c32a4dda6b85d61311755cfc0.jpg
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I'm a Hunan girl who is married far away. She has a passion for spicy sauce. She likes to innovate different flavors of chili sauce. This time, we made a pot of ox demon king with Yongan devil pepper, beef and mushroom. -

Cooking Steps

  1. Step1:Remove the pepper. Wash and dry.

  2. Step2:Put oil in the pot to boil the processed pepper.

  3. Step3:Boil for 15 minutes, then add mushroom and beef foam.

  4. Step4:Keep boiling for ten minutes and get out of the pot. A pot of hot and sweet sauce is made successfully. After cooling, bottle it.

Cooking tips:1 pepper and garlic can be stirred together with a cooking machine. 2. Wash the mushrooms and fry them in the pot. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook 8

Chinese food recipes

8 recipes

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