Small meal bag

high gluten powder:500g egg:one milk:360g milk powder:20g salt:3G butter:30g sugar:70g sugar tolerant yeast:6G surface decoration egg liquid:moderate amount black sesame:2G https://cp1.douguo.com/upload/caiku/5/8/a/yuan_5836077a209ee16d6d0d739ed55d54ea.jpg

Small meal bag

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Small meal bag

My daughter said that she would like to eat my bread. Which one shall we make? So she raised her eyes and tilted her head to name one by one. First, she ate doughnuts. Then, cute little guy (small meal bag). Then, black bread (dirty bag) and then sheep bread (this is haha in comic book) Well, I made doughnuts together a few days ago. Today, I'll make a small meal bag.

Cooking Steps

  1. Step1:Except butter. Put all the ingredients into the kneading procedure of the bread machine. Knead until smooth. Tear open the small round holes. Then put in the softened butter and quickly knead for 15 minutes.

  2. Step2:Rub the hand mask.

  3. Step3:Just use the fermentation procedure of the toaster One point five Double the size. Just poke it with your hand without retracting or rebounding.

  4. Step4:Take out the fermented dough and exhaust. . divided into 16 small dough. One is about 58 to 60 grams.

  5. Step5:Round up for the second fermentation.

  6. Step6:Second hair One point five Just double the size.

  7. Step7:Preheat oven 180 10 minutes in advance. Brush the egg. Sprinkle white sesame seeds. Into the oven.

  8. Step8:180 degrees 18 minutes.

  9. Step9:Very soft.

  10. Step10:Finished drawings.

Cooking tips:When the color of the bread is satisfactory, cover the surface with tin foil to avoid excessive color. Like to put stuffing. You can wrap some bean paste according to your preference. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Small meal bag

Chinese food recipes

Small meal bag recipes

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