Donkey rolling

soybean noodles:moderate amount glutinous rice flour:moderate amount water:moderate amount Dousha:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/6/7/8/yuan_67ab3b6f75de25f08a42e388b0a6c8c8.jpeg

Donkey rolling

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Donkey rolling

Mom and Dad love it. The taste of childhood

Cooking Steps

  1. Step1:Stir fry the soybean flour to make it yellow. Stir slowly over low heat. Change color. Add sugar to change color and mix wel

  2. Step2:Add glutinous rice to hot water and knead into smooth doug

  3. Step3:Steam for 20 minutes. Cover with plastic wrap and let coo

  4. Step4:Roll the cool glutinous rice into thin slices. Spread a layer of bean paste. Spread evenl

  5. Step5:Roll it up from one end. Sprinkle the fried bean noodles on the surface of the roll

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Donkey rolling

Chinese food recipes

Donkey rolling recipes

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