Chinese Food
Chocolate muffins
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The thick chocolate flavor, the sweet muffins and the crispy taste are the chocolate muffins. Simple Kwai. No matter whether it's breakfast or afternoon tea, it's a very delicious meal. The original recipe comes from the wheat kitchen. It has been changed-
Cooking ingredients
Cooking Steps
Step1:Put eggs and sugar in the cooking Basi
Step2:Honey i
Step3:Pour in milk. Mix wel
Step4:Pour the low powder, baking powder and cocoa powder into the cooking basin and sti
Step5:Add melted butte
Step6:Mix into smooth cocoa batte
Step7:Breakfast machine with waffle plat
Step8:Pour about 50 grams of batter into the baking pan. Use a spatula to smooth as much as possibl
Step9:Bake for about 8 minutes. Chocolate muffins are out
Step10:Squeeze the cream. Sprinkle the chocolate sauce. Let's go.
Cooking tips:There are skills in making delicious dishes.
