Chinese Food
Sweet and sour spareribs
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It's impossible to take a good step. Beautiful pictures. It's impossible. Cooking. It's just a mess. It's good to eat. A little bit
Cooking ingredients
Cooking Steps
Step1:1. Wash the spareribs. Remove the water (over blood water). Remove the spareribs again. Set aside. 2. Put oil in the pot. Oil is hot. Put ginger, garlic and pepper first. Later. Pour in the spare ribs.
Step2:Stir fry until it's burnt yellow. When it's a little bit burnt yellow, just put soy sauce. Coloring. You all know.
Step3:Add water. Collect the juice. Less water. I'll have more of this. I can't finish collecting juice for a long time. I'm old-fashioned. Don't add so much water.
Step4:Make a sauce. 5 teaspoons vinegar. 3 teaspoons soup. Wait for the sauce of ribs. It's about the same. Just pour in the sauce and stir it. Collect the juice.
Step5:Then. It's eating.
Cooking tips:There are skills in making delicious dishes.
