Spicy chicken wings with ginger

chicken wings:500g dried pepper:50g ginger:100g oil:5g homemade chili oil:5g hot girl:5g MSG:2g oyster sauce:4g salt:2g Stock:500ml rice wine:5ml https://cp1.douguo.com/upload/caiku/b/a/a/yuan_ba32df98672e5c34ab598a078739ea0a.jpg

Spicy chicken wings with ginger

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Spicy chicken wings with ginger

Hand made private dishes of heart blue [ginger and spicy chicken wings] - it seems that hot girls are still hot girls in summer. Barbecue stands. Heart blue feels extremely hot and dry. It's not because I'm sitting near the smoky work table. It's not because the temperature tonight is as high as 35 degrees. It's not because the barbecue boss doesn't want money for peppers. It's not because I'm eating barbecue and drinking absolutvodka. It's because I'm surrounded by a group of wolf like eyes. No. to be exact, from my point of view, it should be surrounded by wolf like eyes from the front and back. Other angles are shot by wolf like afterglow Yuanyuan, the hot girl facing me, is the source of everything. The height is 175. The girth is 865785. She has a pair of dream like big eyes, hot and hot beauty. The red powder of heart blue once met the standard of my heart, which is full of milk, hips, waist, legs, angel face and devil figure. Meet Yuanyuan for the first time. Saliva flows. Dream like big eyes are covered with the smoke of demon MI. Black short hair highlights the charming lavender

Cooking Steps

  1. Step1:Wash chicken wings. Remove excess hair. Make small holes with for

  2. Step2:Chicken wings and ginger rice wine. Over water for later us

  3. Step3:Cut ginger into diamond shaped pieces. Wash the dried peppers for later us

  4. Step4:Oil in a pot, ginger and hot peppe

  5. Step5:Chicken wings. Stir fry for 2 minute

  6. Step6:Add chili oil, hot pepper, oyster sauce, MSG and salt. Stir fry until the wings are colore

  7. Step7:Add the stock. Bring to a boil. Turn to medium heat. Simmer for 30 minutes

  8. Step8:Take the juice over high heat. It's thick. It's OK to start the pot

Cooking tips:The essence of this dish is strong ginger and spicy. It's very appetizing. Ginger and chili can be more. 3. Make sure the soup is very rich. Let all the ginger and spicy taste into the wings. 4. The remaining soup can be reused. Add fresh ginger and chili every time. The more times you make it, the stronger the taste There are skills in making delicious dishes.

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How to cook Spicy chicken wings with ginger

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Spicy chicken wings with ginger recipes

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