Stewed rice with duck leg

duck leg:8 mushroom:8 broccoli:8 egg:8 Xiangmi:8 beer:8 oyster sauce:8 onion:8 ginger:8 garlic:8 oil:8 https://cp1.douguo.com/upload/caiku/f/7/a/yuan_f7f5b5f43765e45377d1653ccedf14ea.jpg

Stewed rice with duck leg

(178981 views)

By Mei Xiaoyu

Cooking Steps

  1. Step1:Cut the whole duck leg into four pieces. Marinate with oyster sauce. Mushroom star shaped knif

  2. Step2:In the oil pot, stir fry the onion, ginger and garlic. Stir fry the duck leg. Simmer with beer. Blanch the broccoli for a while

  3. Step3:After cooking, put the stewed duck legs, broccoli and mushrooms on top. Pour a little cooked oil on the side of the bowl. Scald out the pot, pan fry the eggs with lotus and sprinkle with shallot.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Stewed rice with duck leg

Chinese food recipes

Stewed rice with duck leg recipes

You may also like

Reviews

  • 2024/8/16 20:41:54 Reply

    Stewed rice with duck leg is my favorite Chinese food

  • 2024/8/16 20:41:54 Reply

    Great

  • 2024/8/16 20:41:54 Reply

    Stewed rice with duck leg, it looks delicious

  • 2024/8/16 20:41:54 Reply

    Very powerful ~ learn!

  • 2024/8/16 20:41:54 Reply

    Stewed rice with duck leg Very delicious, very good


Add Review