Cooking Steps

1. 

   Step1:Ingredients.

2. 

   Step2:Wash and soak the rice 1 hour in advance.

3. 

   Step3:Pour a little cooking oil into the pot. Put the bottom and the wall of the pot all over.

4. 

   Step4:Then pour in the rice. Add water. The amount of water is basically half of the fingers after covering the rice Boil in medium high heat and turn to low heat.

5. 

   Step5:While cooking, take another pot, drain water and add a small spoon of salt.

6. 

   Step6:Blanch the cleaned vegetables (whatever green leafy vegetables you are, you need to blanch them. Otherwise, they will not be cooked.)

7. 

   Step7:Slice the sausage with a scalpel.

8. 

   Step8:Then mix a bibimbap juice. A spoon of raw soy sauce.

9. 

   Step9:1 / 2 scoop oyster sauce.

10. 

    Step10:1 / 2 teaspoon sugar.

11. 

    Step11:Add 1 tablespoon sesame oil and 2 tablespoons cold boiled oil.

12. 

    Step12:Mix it well and taste it. According to your taste, you can add it in time if you think there is something not enough.

13. 

    Step13:When the rice over there is cooked to the sixth or seventh degree, put the Dachshund in and knock in an egg.

14. 

    Step14:Then put on the greens. Cover the pot and simmer for 3 or 5 minutes.

15. 

    Step15:Finally, drench with rice dressing. Mix well. Then you can enjoy it.

16. 

    Step16:Done.

17. 

    Step17:Done.

18. 

    Step18:Done.