Chinese Food
Braised eggplant
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Cooking ingredients
Cooking Steps
Step1:Wash the eggplant, peel it, cut the hob and fry it in the oil pan until golden. Mix raw soy sauce, salt, sugar, vinegar, monosodium glutamate and water lake powder into juice.
Step2:Leave a little oil in the pot. Stir fry the garlic in the bottom half. Add in the juice and then add the fried eggplant. Pour the spoon into the clear oil and put it on the plate.
Cooking tips:There are skills in making delicious dishes.
