Chinese Food
Fried chicken liver with tomato
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It's very important to protect the liver in spring. Therefore, you can eat more animal viscera in spring. The chicken liver is relatively mild. It can nourish the blood, nourish the liver and warm the stomach. It's a good product for nourishing the liver. The effect is better than other animal livers. Today's dish is suitable for the beauties in the computer family. You should eat it often.
Cooking ingredients
Cooking Steps
Step1:1. Cut the cooked chicken liver into small pieces; wash the green peppers, remove the seeds, cut the small pieces; wash the tomatoes, remove the skins, cut the small pieces; wash the carrots and dice them. 2. Put the oil in the pot and heat it to 5% heat. Stir fry chicken liver, green pepper, carrot and green pepper for 5 minutes. Add tomato sauce, salt and a little water. Cook until the tomatoes are soft and rotten.
Cooking tips:There are skills in making delicious dishes.
