Cooking Steps

1. 

   Step1:Cut carrots and cucumbers into small cubes. Take two pieces of cucumbers and carve them into bucket shape with a knife. Wear them with a toothpick for standb

2. 

   Step2:Corn, carrot and green beans are cooked in boiling water and filtered out for us

3. 

   Step3:Stir fry pine nuts in a small amount of oil. Remove and set asid

4. 

   Step4:Put a small amount of oil in the pot. Put in the cucumber cubes. Stir fry a little. Then pour in the corn, carrot cubes and green beans. Add a small amount of salt, chicken essence, pepper and a little water. Finally, add in the fried pine nuts. Stir twice. Then the dish will be filled

5. 

   Step5:Use a small spoon to put a small part into the carved cucumber barrel when loading the plat