Chinese Food
Steamed taro
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Cooking ingredients
Cooking Steps
Step1:Wash the taro and remove the hair. Put it in the drawer.
Step2:Turn on the induction cooker. Pour boiling water into the steamer. Put on the drawer. After the water is boiled, steam for about 30 minutes.
Step3:Take it out of the drawer. Peel it and dip it in sugar.
Cooking tips:There are skills in making delicious dishes.
