Cooking Steps

1. 

   Step1:Two pork loins and a handful of coriander.

2. 

   Step2:Cut the pork loin into two parts. Remove the middle part, wash and soak for 20 minutes.

3. 

   Step3:Cut into squares. The bottom can't be broken. Wash and immerse the coriander in cool white water.

4. 

   Step4:Heat the water in the pot and put the ginger to boil. Pour in the quick boiled water of cashew and scoop it up and immerse in the cool white water.

5. 

   Step5:Cut the green onion and jasmine. Heat the oil in the oil pan and pour it on the green onion and jasmine. Mix with the oil.

6. 

   Step6:Drain the kidney and add the lettuce into the cold onion oil and then mix with the soy sauce.