Chinese Food

Cooking Steps

1. 

   Step1:Roll the dough into large flakes.

2. 

   Step2:Apply a uniform layer of oil to the patch.

3. 

   Step3:Sprinkle a little more salt and onion.

4. 

   Step4:Roll up the dough.

5. 

   Step5:It's divided into several sections. Take one section and stretch it out, then dish it up.

6. 

   Step6:Press it slightly with your hand.

7. 

   Step7:Use a rolling pin to make a round cake.

8. 

   Step8:After the electric pancake pan is preheated, brush the oil on the chassis, put the pancake into the blank, brush a little oil on the pancake, close the cover and bake it.