Cooking Steps

1. 

   Step1:Put the bought hairy crabs under the running water. Use a small brush to clean the crabs.

2. 

   Step2:Press the hairy crab on the table top. Put the crab claw pliers in with one hand, and tie the crab claw pliers with cotton rope with the other hand.

3. 

   Step3:Boil the water in the steamer. Boil the water over high heat. Put in the hairy crabs. Cover. Steam for 15 minutes.

4. 

   Step4:Peel the ginger and cut it into shreds.

5. 

   Step5:Put vinegar and some sugar into the dish and mix well.

6. 

   Step6:Put in shredded ginger. Serve with crab.