Cooking Steps

1. 

   Step1:Remove the leaves of celery, cut off the roots and clean them, then cut them into inch long section

2. 

   Step2:First, cut the dried incense into two pieces horizontally, then change the knife into silk

3. 

   Step3:Heat the oil in a hot pot. When the oil is warm, pour in the dried oil and stir fry to give the fragrance

4. 

   Step4:Pour in celery. Stir fry for a few times. Mix in salt and sugar. Stir well and heat for 20 seconds.