Sheep blood and vermicelli soup

cooked lamb giblets:300g sheep blood:200g tofu:100g fans:50g rape:1 chili oil:8 cilantro:8 green garlic:8 vinegar:8 salt:8 cooking wine:8 https://cp1.douguo.com/upload/caiku/b/5/2/yuan_b5acac5751ce84ccb1ab11b88b0800d2.jpg

Sheep blood and vermicelli soup

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Sheep blood and vermicelli soup

Cooking Steps

  1. Step1:Sliced mutton blood and tofu. Coriande

  2. Step2:Cut garlic. Cut rap

  3. Step3:Add water to the pot. Put in the mutton mixture and boil it. Then put in tofu and mutton blood and boil until the soup turns white. About 10 minute

  4. Step4:Add in the vermicelli and cook for 2 minutes. Finally, put in the rape and heat it slightly. After seasoning, you can get out of the pot

  5. Step5:Serve in a bowl. Sprinkle with coriander and chopped green garlic. Drizzle with chili oil and serve

Cooking tips:There are skills in making delicious dishes.

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Sheep blood and vermicelli soup recipes

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