Steamed pork with flour

streaky meat:500g raw:6g veteran:4g cooking wine:3g five spices:3g pepper powder:moderate amount ginger powder:moderate amount sugar:3G minced garlic:moderate amount chili sauce:moderate amount white pepper:moderate amount https://cp1.douguo.com/upload/caiku/1/d/1/yuan_1ddbd469bf422e12cd8a928da18525a1.jpg

Steamed pork with flour

(131272 views)
Steamed pork with flour

Mom cooks every time. Mom goes back home. I try to make steamed pork for the first time.

Cooking Steps

  1. Step1:Wash and slice the best streaky pork. Mix and marinate with soy sauce, soy sauce, cooking wine, ginger powder, pepper, five spices, sugar, garlic powder and chili sauce.

  2. Step2:Add the steamed meat powder and stir well.

  3. Step3:Separate small bowl (the purpose of separate small bowl is to freeze it. When you want to eat it, take a bowl out to heat it

  4. Step4:Steam for about 30 minutes.

  5. Step5:It's out of the pot. It's delicious.

  6. Step6:Deliciou

Cooking tips:Cut the meat thinly. Like potatoes. Sweet potatoes can also be cut and spread under the meat and steamed together. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Steamed pork with flour

Chinese food recipes

Steamed pork with flour recipes

You may also like

Reviews


Add Review