Fried kidney flower

pork loin:8 tender shoots:8 scallion:8 garlic:8 starch:8 https://cp1.douguo.com/upload/caiku/7/9/8/yuan_7972e871abb0e9f94b7fece027e60068.jpg

Fried kidney flower

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Fried kidney flower

Cooking Steps

  1. Step1:Fresh pork loin. Wash. Peel off the surface film. Cut off the white things inside the pork loi

  2. Step2:Cut into waist flower at 45 degree angl

  3. Step3:Soak kidney flower in clear water and white vinegar for 810 minutes. Remove the smell of saozho

  4. Step4:Sliced shoots and scallion

  5. Step5:Put garlic slices, cooking wine, soy sauce, salt, sugar, monosodium glutamate, pepper, vinegar and water lake powder in the bow

  6. Step6:Take out the soaked cashew and put it into a bowl. Pour in starch and mix wel

  7. Step7:Put the kidney flower into the oil and quickly pass it. Then take it ou

  8. Step8:Put oil in the pot. Stir fried onion and ginge

  9. Step9:Pour in the kidney flower and the ingredients in the bowl. Stir fry for 2 minute

  10. Step10:Dish from the pot (this is the first time for a young woman. To be pondered

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Fried kidney flower

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Fried kidney flower recipes

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