Cooking Steps

1. 

   Step1:Wash and cut the yellow croaker. I bought the salted yellow croaker. It needs to be soaked in water. Otherwise it will be too salty.

2. 

   Step2:Put it on a plate and sprinkle it with garlic, ginger and scallion. Pour in cooking wine.

3. 

   Step3:Steam for 15 minutes. Pour on steamed fish and soy sauce.