Chinese Food
Stir fried cabbage heart
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Cooking ingredients
Cooking Steps
Step1:Slice cabbage, celery and carrot.
Step2:Add a little oil to the pot. Stir fry the garlic slices until fragrant. Stir in the cabbage, celery and carrot.
Step3:Along the edge of the pot, pour in half a spoon of soy sauce and cooking wine. Add a little salt and continue to stir fry.
Step4:Add a little water. Cover the pot and simmer for 2 minutes. Add a little sugar and stir fry.
Cooking tips:You should choose the tender ones and the peeled ones. They are more convenient. After you buy it, you need to go to the old skin again. It won't leave any residue when you eat it. There are skills in making delicious dishes.
